12 Oct 2021 • Episode 8 : Patiala’s Special Delicacies
Chef Saransh Goila’s culinary journey takes him to Patiala, and he makes a special dish using mustard oil. Later, he talks to food writer Varnika and shares a secret kitchen tip with the viewers.
Details About Grand Trunk Rasoi - 2 Show:
Release Date | 12 Oct 2021 |
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